Fried Saimin/Ramen
Saturday, September 15th, 2007
Saimin is the frizzy, Hawaii-dwelling nephew of ramen, and can be fried rather than prepared in broth, for a super quick and cheap take-to-work meal.
Saimin is the frizzy, Hawaii-dwelling nephew of ramen, and can be fried rather than prepared in broth, for a super quick and cheap take-to-work meal.
Chicken, spinach, and mushrooms, throw ‘em together into a dish and bake it. It’ll be similar to this casserole.
It has been called “egg in a basket,” “egg in toast,” “egg in the window,” “egg in a boat,” and a vast myriad of other titles; but the principle is essentially the same: a fried egg shoved into a slice of bread. Delicious.
This 15-minute corn chowder recipe uses canned corn and milk, for a quick meal that is sure to please.
Rather than popping in a microwavable burrito with the constistency and flavor of cardboard, try this easy recipe.
Chicken + Pepsi + stove = a cheap and delicious meal.
Sweet yet spicy, tender and aromatic. And the chicken is pretty darn good, too.
Pancakes are a cheap, easy, and versatile breakfast dish.
You could, of course, buy a box of pre-packaged pancake mix, but that would be wrong. Very wrong.
Since pancake batter consists of simple kitchen staples, let’s try makin’ it from scratch.